Migraines can be very debilitating. It’s not just the pain in the head, and that in itself can be unbearable. It’s all the other symptoms: nausea, vomiting, vertigo, sensitivity to light, fatigue and the list goes on. Not every migraine sufferer experiences the same symptoms,...

A mother and son tandem with a mutual gustatory delight set out to explore a profound travelogue of recipes spun from the thread of wanderlust and close family ties. Johanna and Craig Harlen offer a take on an international food adventure with Have Food Will...

A Tipsy Man Goes Naked is a collection of quirky and intriguing short stories penned by author Melody R. Green and thematically subtitled ‘Love Tales and Recipes’. The combination of both the notion of love and the sensations, aromas, and tastes associated with food are...

Could It Be Gluten? A guide to understanding the facts about the gluten free diet by EM Kennedy is a self-help book to help you get diagnosed to see if you need to adopt a gluten free diet. EM Kennedy explains how you should be...

Food For The Family Soul: Call Your Mother-In-Law by Ashley Nunez is an entertaining book for all food aficionados as it brings back the concept of families having get-togethers in the kitchen while they cook together. This cookbook is a catalyst to bring together growing...

Braided: A Journey of a Thousand Challahs by Beth Ricanati, MD is a memoir that captures one woman's journey into her spiritual center, the place where self-love and self-care happen, and the very place where one heals oneself from the ache of anxiety and depression...

Fall Gourmet Mag: The Red & Orange Issue by Claudia Rinaldi explores Italian culture, history, and cuisine. It presents a variety of tantalizing dishes and treats from all parts of Italy, especially those related to the fall season. The recipes are accompanied by wonderful snippets...

Chinese cuisine serves up superb meals and this is a reflection of their culture and civilization. China has a rich history of wine production that dates back to the millennia before Christ, and this book will take readers on an engaging journey through the past,...

When I think of deep-fried foods, I think of battered fish and chips. With my Scottish ancestry, I would also think of Scotch Eggs, an all-time favorite for me. What I don’t think about is deep fried coffee, milkshakes, candy bars, watermelon, butter, even deep...

Keto Cookies by Ellen Branson is a cookbook for those on a ketogenic diet, where traditional sweets are generally off the table. Instead, alternative ingredients are required to maintain required blood sugar and insulin levels in order to effectively shift an individual's metabolism into burning...